Sunday 5
April 2015
Sunny with
much cumulus
17 degrees
Finished
off the detective novel and drank tea in bed and watched the tiny cumulus
clouds scudding across the sky. My chest
is still bad so we went for a gentle walk around a different lake, one which OH
had discovered whilst looking for new places to fish. Wherever he fishes, the fish seem very
elusive but it keeps him happy.
Two carp
fishermen were installed on the bank, interspersed with a table containing wine
in plastic glasses, bread and a mixture of salads in plastic containers. Tabbouleh, ham and cheese. They had their feet up on some scavenged
Selecte Collective crates and were smoking cigs. The dog went over to say hello and was
energetically repulsed by a large hairy creature called Falco and his small
brown sidekick called Jerry. The men’s
reverie and lunch was severely disturbed by the ruckus and the bite alarms
decided to sound at the same time.
‘That’s fishing for you’, said OH as we towed away our dog, smiling and
frothing slightly at the mouth.
It was such
a beautiful day, the sun sparkled on the water and small coots scooted across
the surface. Frogs croaked and showers
of small birds burst out of the woods as we approached. We sat and had a break at the head of the
lake and listened to the rhythmic lapping of the water on the bank and the
thrup thrup of small birds as they passed from tree to tree overhead. The banks were bright with tall stemmed
violets and jewelled with cardamine pratensis, cowslips, pulmonaria and the
strange violet flower which I have only ever seen in this region. Completely without leaves, its flowers
resemble individual cloves of garlic and emerge without stems from the ground,
clustered in groups of seven to ten blooms.
The green hellebores are passing into seed stage, the juvenile pods
forming at the centre of the fading inflorescences.
Back home
for lunch and OH watches a football round up and I make steak aux poivre in red
wine for dinner tomorrow and prepare vegetables for this evening. I then examine my baking book and, rather
than making Hot Cross Buns, decide on an Easter braid. This is based on the dough normally used for
HCBs but with extra butter. I mix the
batter and put outside on the well to warm and froth. I then sift the flower and coat the fruit
well so it will not sink in the mix.
Half an hour later, with the batter full of air bubbles, I mix the two
together with an egg and commence kneading.
Small birds
are queuing on the bird table and fighting for place on the single fat
ball. They are not good at waiting and
have even eaten last week’s unsuccessful cake.
After ten minutes, I wrap the now stretchy and smooth dough in a damp
towel and leave to rise for an hour and a half and go out to look at the
weeds. OH decides to go for a couple of
hours fishing. The dog wants another
walk and I tell him to take a hike so he settles for crowding me and putting
wet nose marks on my glasses. He then
starts whingeing and barking so has to go in the house. I pull out a heck of a lot of weeds and it is
only a dip in the ocean of weeds which I discover, are strangling the
strawberries and need removing urgently.
Back in the
house to release the dog again and knock back the dough and braid it and leave
to rise for another 40 minutes. Have a
cup of tea and throw the Frisbee (actually a large plastic paint can lid) for
the dog and wheeze. Still sound like I
am smoking 40 woodbines a day. Finally
the loaf is ready, and I drizzle over beaten egg and put in to cook. Roast some parsnips and potatoes and put the
duck on to sizzle on the griddle before placing in with the potatoes. OH comes back, unsurprisingly fishless but
very happy, puts lots of mud everywhere and is very admiring of the loaf which
has turned out to be magnificent.
Watch
Poldark. I can’t say it is
improving. The characters are like chess
pieces.
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